Chef Michelle Savage of The Green Aisle has created a menu using the finest seasonal produce. No crazy diets that leave you starving, no counting calories, no spending money on the latest weight loss fad. Taking inspiration from around the world, all the dishes on our menu are
designed for sharing. Using incredible organic produce and prepared with ingredients so good they really speak for themselves. See Michelle’s cookbook The Green Aisle’s Healthy Indulgence, which will allow you to finally indulge without the guilt.